After a long time, I took the shrimp to the pan. I don’t do them very often because it annoys me to clean them. But the resulting food is always worth it. Today, I tasted shrimp in such an Asian way. I used chilled spaghetti unusually. But they will also be great with udon noodles. They can be obtained, for example, in Alberta or Tesco.
Shrimp noodles
![](https://i0.wp.com/jorajora.com/wp-content/uploads/2022/06/noodles.jpg?resize=752%2C440&ssl=1)